10 years ago
Aaaaah fennel, your aromatic taste is so unique, your texture so crunchy, I think I love you! Seriously though (actually that was pretty serious) if you haven’t tried fennel, now is …
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10 years ago
I can’t make a Waldorf salad without thinking of the famous ‘Faulty Towers waldorf salad episode’ (if you are too young it’s worth a watch when you have a minute) and …
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10 years ago
These fruity little bundles are reminiscent of the Christmas puddings from my childhood. The fragrance of cinnamon with orange zest, and that little hit of dark chocolate … om they …
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10 years ago
On wintry evenings, this dessert is a winner — hot, crunchy, satisfying. Get inventive with your own fruit pairings — as I type I am eyeing up our neighbour’s tree laden with …
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13 years ago
I used the last of my feijoa stash on this crumble and I wasn’t disappointed! That sweet feijoa flavour intensifies with baking and makes a lovely syrupy sauce at the …
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