10 years ago					
				
			
		
		I feel like I spend a big chunk of my time thinking of quick meals that pack a good flavour punch — time I could have just spent in the kitchen most likely! … 
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						10 years ago					
				
			
		
		My sister “I’m bringing round some smoked fish so you can cook us dinner”. Me “Okay” :-)
SERVES 4-6 Ingredients
500-600g smoked Kahawai drizzle of olive oil 1 brown onion, … 
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						10 years ago					
				
			
		
		I’m not going to lie, some days I still miss my hot porridge, and my cereal, and my Greek yoghurt. But yay, this little number takes care of all three … 
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						10 years ago					
				
			
		
		The good thing about these breakfast puds (apart from having pudding for breakfast!) is that you can make them up the night before and they are ready to eat in the … 
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						10 years ago					
				
			
		
		I can’t believe how insanely cheap pumpkins get at this time of year — I’ve been buying giant sized Crown Pumpkins at my local fruit & veg shop for a … 
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						11 years ago					
				
			
		
		I’ve gone a bit pumpkin crazy of late — but who can blame me when the price of them is so ridiculously cheap?! It’s one of those great value for … 
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						11 years ago					
				
			
		
		I only have three things to say about these — make them in bulk, cook them all or freeze raw balls in baggies, eat for three meals in a row … 
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						11 years ago					
				
			
		
		Ok, there are a million things better but lately I’ve been having trouble dragging myself into the kitchen to cook dinner. I don’t know if it’s lack of sleep, or … 
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